6pm- Cruise Committee Meeting
Thursday, November 1, 2018 6:00 PM
Thanksgiving Buffet-
Main:
- Mixed Green Salad with Sides of Balsalmic Vinaigrette & Ranch Dressing
- Roasted Turkey with Gravy
- Stuffing
- Mashed Potatoes
- Green Beans
- Cranberry Sauce
Dessert:
- Pumpkin Pie with Whipped Cream
Reservations are allowed from 9/2/2018 6:00:00 PM to 10/31/2018 6:00:00 PM